<?xml version="1.0" encoding="windows-1252"?>
<rss version="2.0" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/">
	<channel>
		<title>REGIME A POINTS ... WW .</title>
		<link>http://catanet.editboard.com/regime-a-points-ww-f33/-t1.htm</link>
		<description>&amp;nbsp;&amp;nbsp;&amp;nbsp;</description>
		<lastBuildDate>Sun, 25 Jun 2006 19:19:18 GMT</lastBuildDate>
		<ttl>10</ttl>
		<image>
			<title>REGIME A POINTS ... WW .</title>
			<url>http://illiweb.com/fa/darkages/logo.jpg</url>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/-t1.htm</link>
		</image>
		<item>
			<title>FRUITS</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/fruits-t143.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Fruits



  



                                                                                                         points



Abricots frais.................................................................... 0



Abricots secs, 4............................................................... 1



Airelles............................................................................ 0



Amandes, 7..................................................................... 1 ½



Ananas...........................................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Sun, 25 Jun 2006 19:19:18 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/fruits-t143.htm#3159</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/fruits-t143.htm</guid>
		</item>
		<item>
			<title>Fromages</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/fromages-t142.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Fromages

 



                                                                                                 points



Beaufort, 30 g................................................................. 3



Bleu d’Auvergne (45 %), 30 g........................................ 2 ½



Bonbel, 30 g................................................................... 2 ½



Brie, 30 g........................................................................ 2 ½



Brousse, 30 g.................................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Sun, 25 Jun 2006 19:13:08 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/fromages-t142.htm#3158</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/fromages-t142.htm</guid>
		</item>
		<item>
			<title>Lait et laitages</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/lait-et-laitages-t129.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Lait et laitages







                                                                                                         points



Actimel, 1 pot................................................................... 1



Babeurre ou kéfir ou lait ribot, 1 verre............................. 2



Cottage cheese, 3 CS..................................................... 2



Fromage blanc 0% nature ou aux fruits, 4 CS................ 1 ½



Fromage blanc 20% nature ou aux fruits,  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:09:28 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/lait-et-laitages-t129.htm#3105</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/lait-et-laitages-t129.htm</guid>
		</item>
		<item>
			<title>zero point pour agrémentez les plats</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/zero-point-pour-agrementez-les-plats-t141.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>zero point pour agrémentez les plats



Ail, échalote, oignon ...

 Alcool ou vin pour flamber ou cuire Bouillon en tablette, dégraissé ou non, 1 tablette

 Câpres Cornichons Epices (toutes sortes)

 Extrait d'amandes amères 

Gelée nature ou au madère Herbes aromatiques (fraîches, surgelées ou déshydratées) de citron 

Levure chimique ou de boulanger

 moutarde ordinaire 

Nappage pour tarte, 1 sachet

Nuoc mâm alimentaires (non sucrés)

Parfun alimentaires non sucrés 

Pickles doux  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:48:37 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/zero-point-pour-agrementez-les-plats-t141.htm#3120</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/zero-point-pour-agrementez-les-plats-t141.htm</guid>
		</item>
		<item>
			<title>AIDES CULINAIRES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/aides-culinaires-t140.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>AIDES CULINAIRES



                                                                                               Points



Alcool ou vin 



(pour flamber ou cuire)................................................... 0



Alcool pour parfumer, 1 cc............................................. 0



Blanc d’œuf, 1................................................................ 0



Blanc d’œuf, 2................................................................. ½



Bouillon en tablette



(dégraissé  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:47:23 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/aides-culinaires-t140.htm#3119</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/aides-culinaires-t140.htm</guid>
		</item>
		<item>
			<title>Beurre, Margarine, Crème fraîche, Oeuf</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/beurre-margarine-creme-fraiche-oeuf-t139.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Beurre, Margarine, Crème fraîche, Oeuf



                                                                                points



Beurre, 1 cc.................................................................... 1



Beurre allégé 41 %, 1 cc................................................ ½



Beurre de cacahuètes, 2 cc.......................................... 1 ½



Blanc d’œuf, 1.................................................................. 0



Blancs d’œufs, 2.............................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:44:31 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/beurre-margarine-creme-fraiche-oeuf-t139.htm#3118</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/beurre-margarine-creme-fraiche-oeuf-t139.htm</guid>
		</item>
		<item>
			<title>Biscottes et pain grillé............</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/biscottes-et-pain-grille-t138.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Biscottes et pain grillé



                                                                                                            points



Biscottes, 3...................................................................... 2



Crackers de table nature, 1............................................... ½



Galette de riz soufflé, 1..................................................... ½



Gressin nature, 30 g........................................................... 2



Pain  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:41:04 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/biscottes-et-pain-grille-t138.htm#3117</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/biscottes-et-pain-grille-t138.htm</guid>
		</item>
		<item>
			<title>Biscuits et pâtisseries</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/biscuits-et-patisseries-t137.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Biscuits et pâtisseries

  

                                                                                                          points



Amandine, 1.................................................................... 8



Bavarois aux fruits, 1...................................................... 5 ½



Beignet aux fruits, 1......................................................... 4 ½



Biscuit nature ou à la cuillère, 2....................................... ½



Biscuits  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:39:30 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/biscuits-et-patisseries-t137.htm#3115</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/biscuits-et-patisseries-t137.htm</guid>
		</item>
		<item>
			<title>Biscuits apéritif</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/biscuits-aperitif-t136.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Biscuits apéritif



                                                                                                    points



Biscuits salés, 10 g.......................................................... 1



Cacahuètes pistaches, etc, 10 g...................................... 1 ½



Chips, 1 poignée............................................................. 2



Fruits séchés, 15 g.......................................................... 1



Gougères, 2....................................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:34:31 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/biscuits-aperitif-t136.htm#3114</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/biscuits-aperitif-t136.htm</guid>
		</item>
		<item>
			<title>Boissons alcoolisées</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/boissons-alcoolisees-t135.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Boissons alcoolisées



                                                                                           points



Alcool de fruits, cognac, gin, vodka, etc…, 3 cl................ 1



Bière, 25 cl...................................................................... 2



Champagne, 12,5 cl........................................................ 1 ½



Cidre, 20 cl..................................................................... 1



Liqueur, 2 cl....................................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:32:14 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/boissons-alcoolisees-t135.htm#3113</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/boissons-alcoolisees-t135.htm</guid>
		</item>
		<item>
			<title>Boissons non alcoolisées</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/boissons-non-alcoolisees-t134.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Boissons non alcoolisées



  



 



                                                                                                    points



Bière sans alcool, 25 cl................................................... 1 ½



Coca Cola ou Pepsi Cola, 20 cl...................................... 1 ½



Coca Cola ou Pepsi cola light, 20 cl................................ 0



Eau (du robinet, de source et minérale).......................... 0



Jus de fruits, 20 cl............................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:31:13 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/boissons-non-alcoolisees-t134.htm#3112</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/boissons-non-alcoolisees-t134.htm</guid>
		</item>
		<item>
			<title>CEREALES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/cereales-t133.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Céréales



  





                                                                                          points



All Bran (céréales au son), 3 CS.................................... 1



Barre de céréales aux fruits, 1........................................ 1 ½



Barre de céréales aux noisettes, 1.................................. 2



Barre de céréales avec chocolat, 1................................. 2



Céréales Spécial K, 3 CS...............................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:24:46 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/cereales-t133.htm#3111</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/cereales-t133.htm</guid>
		</item>
		<item>
			<title>Charcuterie</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/charcuterie-t132.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Charcuterie

                                                                                                    points



Andouille, 2 tranches....................................................... 2



Andouillette, 1 petite......................................................... 9



Bacon filet, 3 à 4 fines tranches....................................... 1



Boudin blanc, 1............................................................... 9



Boudin noir, 100 g..........................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:21:45 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/charcuterie-t132.htm#3109</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/charcuterie-t132.htm</guid>
		</item>
		<item>
			<title>Confiseries, chocolat, friandises</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/confiseries-chocolat-friandises-t131.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Confiseries, chocolat, friandises





 



                                                                                                      points



Bonbons, 1 ou 2............................................................. ½



Bonbons Weight Watchers au caramel, ½ paquet............ ½



Bonbons Weight Watchers aux fruits, ½ paquet............... 0



Bonbons Weight Watchers aux fruits, 1 paquet................ ½



Calisson, 1......................................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:16:23 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/confiseries-chocolat-friandises-t131.htm#3108</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/confiseries-chocolat-friandises-t131.htm</guid>
		</item>
		<item>
			<title>glaces .sorbes ....dessers laces</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/glaces-sorbes-dessers-laces-t130.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Glaces et desserts lactés







points



Bâtonnet glacé café, chocolat ou noisettes, 1................... 3



Bâtonnet glacé citron, 1................................................... 1



Bâtonnet glacé fraise, 1................................................... 1



Bâtonnet glacé vanille, 1................................................. 3



Glace au chocolat, vanille, etc… 1 boule......................... 1 ½



Glace aux fruits, 1 boule..................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:11:39 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/glaces-sorbes-dessers-laces-t130.htm#3106</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/glaces-sorbes-dessers-laces-t130.htm</guid>
		</item>
		<item>
			<title>LEGUMES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/legumes-t128.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Légumes





                                                                                                            points



Artichauts de Jérusalem (pâtissons)................................ 0



Artichauts........................................................................ 0



Asperges........................................................................ 0



Aubergines..................................................................... 0



Avocat, ¼ petit.................................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 14:02:02 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/legumes-t128.htm#3102</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/legumes-t128.htm</guid>
		</item>
		<item>
			<title>PAINS .........VIENNOISERIES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/pains-viennoiseries-t127.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Pain, viennoiserie



 



                                                                                                            points



Baguette, 1/5................................................................... 2



Blini, 1............................................................................. 5



Brioche, 1 tranche........................................................... 2



Brioche individuelle (industrielle), 1................................. 3 ½



Brioche  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 13:56:57 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/pains-viennoiseries-t127.htm#3101</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/pains-viennoiseries-t127.htm</guid>
		</item>
		<item>
			<title>PÂTES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/pates-t126.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Pâtes



                                                                                                    points



Cannelloni conserve, 150 g............................................ 6



Pâtes cuites, 4 CS........................................................... 2



Pâtes fraîches cuites, 200 g............................................. 3



Raviolis en conserve, ½ petite boite................................ 4 ½



Raviolis frais farcis à la viande, 100 g.............................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 13:54:32 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/pates-t126.htm#3100</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/pates-t126.htm</guid>
		</item>
		<item>
			<title>Petits déjeuners</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/petits-dejeuners-t125.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Petits déjeuners



  



                                                                                                  points



Boisson instantanée en poudre non sucrée : 

café, chicorée, etc…, 1 cc............................................... 0



Boisson instantanée en poudre non sucrée : 

café, chicorée, etc…, 1 CS.............................................. ½



 Cacao non sucré, 1 cc.................................................. 0



Cappuccino, 1 tasse........................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 13:47:51 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/petits-dejeuners-t125.htm#3099</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/petits-dejeuners-t125.htm</guid>
		</item>
		<item>
			<title>Pizzas, quiches, sandwichs, crêpes salées, croque-monsieur</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/pizzas-quiches-sandwichs-crepes-salees-croque-monsieur-t124.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Pizzas, quiches, sandwichs, crêpes salées, croque-monsieur



                                                                                                 points



Crêpe surgelée champignons, 1..................................... 1 ½



Crêpe surgelée jambon/fromage, 1................................. 1 ½



Croissant au jambon, 1................................................... 8



Croque-monsieur (brasserie), 1..................................... 8 ½



Croque-monsieur  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 13:42:11 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/pizzas-quiches-sandwichs-crepes-salees-croque-monsieur-t124.htm#3097</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/pizzas-quiches-sandwichs-crepes-salees-croque-monsieur-t124.htm</guid>
		</item>
		<item>
			<title>PLATS CUISINES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/plats-cuisines-t123.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Plats cuisinés



  



                                                                                                         points



Cassoulet, ½ boîte........................................................... 6 ½



Chili con carne, 1 part..................................................... 4



Choucroute garnie, ½ boîte............................................. 10 ½



Couscous (sans merguez), 1 part................................... 15



Endives au jambon sauce  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 13:32:59 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/plats-cuisines-t123.htm#3095</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/plats-cuisines-t123.htm</guid>
		</item>
		<item>
			<title>POISSONS ET FRUITS DE MER</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/poissons-et-fruits-de-mer-t122.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Poissons et fruits de mer





                                                                                                        points



Anchois à l’huile, 4.......................................................... ½



Anchois salés, 5.............................................................. ½



Anguille, 60 g.................................................................. 4



Anguille fumée, 60 g........................................................ 5 ½



Bar,  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 13:23:24 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/poissons-et-fruits-de-mer-t122.htm#3092</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/poissons-et-fruits-de-mer-t122.htm</guid>
		</item>
		<item>
			<title>PREPARATION POUR GATEAUX</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/preparation-pour-gateaux-t120.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Préparation pour gâteaux



  





 



 BASIQUE                                                                                   points



Crème anglaise, 1 petite coupe....................................... 2 ½



Crème pâtissière, 3 CS................................................... 3 ½



 Farines (toutes sortes), 1 cc.......................................... 0



Farines (toutes sortes), 1 CS.......................................... 1



Fécule, maïzena, 2 cc...................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:49:44 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/preparation-pour-gateaux-t120.htm#3089</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/preparation-pour-gateaux-t120.htm</guid>
		</item>
		<item>
			<title>PRODUITS DIETETIQUES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/produits-dietetiques-t119.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Produits diététiques





                                                                                     points



 Edulcorant.................................................................... 0



Entremets au soja cacao, 1............................................. 2



Entremets au soja céréales et fruits, 1.............................. 2



Entremets au soja vanille, 1............................................. 1 ½



 Fructose, 1 cc...............................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:41:53 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/produits-dietetiques-t119.htm#3088</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/produits-dietetiques-t119.htm</guid>
		</item>
		<item>
			<title>TRAITEURS ET SALADES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/traiteurs-et-salades-t118.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Produits Traiteurs et Salades



                                                                                                        points



Bouchée à la reine, 1...................................................... 9 ½



Bouchée aux fruits de mer, 1.......................................... 9 ½



Carottes râpées assaisonnées, 3 à 4 CS........................ 4



Caviar d’aubergines, 2 CS............................................. 3 ½



Céleri rémoulade, 3 CS..................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:34:27 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/traiteurs-et-salades-t118.htm#3087</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/traiteurs-et-salades-t118.htm</guid>
		</item>
		<item>
			<title>RIZ ET FECULENTS.............</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/riz-et-feculents-t117.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description> Riz et Féculents



  



INGREDIENTS                                                                               points



Boulghour pilpil, 4 CS..................................................... 2



Couscous, 6 CS.............................................................. 2



Blé dur précuit (type Ebly), 4 CS.................................... 2



Châtaignes, 6 à 7............................................................ 2



Fèves cuites, 3 CS..........................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:32:25 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/riz-et-feculents-t117.htm#3086</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/riz-et-feculents-t117.htm</guid>
		</item>
		<item>
			<title>SAUCES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/sauces-t116.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>SAUCES



 Sauces

 



ingrédients                                                                                   points



Coulis de tomate cuisiné, 2 CS........................................ ½



Coulis de tomate nature................................................... 0



Sauce barbecue, 2 CS................................................... ½



Sauce béarnaise, 1 cc.................................................... 1



Sauce béchamel maison, 3 CS.......................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:22:49 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/sauces-t116.htm#3085</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/sauces-t116.htm</guid>
		</item>
		<item>
			<title>SOUPES.. POTAGES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/soupes-potages-t115.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Soupes et potages





Ingrédients                                                                                 points



Bouillabaisse (sans rouille), 1 part................................... 6



Soupe à l’oignon, 1 assiette............................................. 3 ½



Soupe au pistou, 1 assiette.............................................. 1 ½



Soupe de poisson (avec garniture), 1 assiette................ 4 ½



Soupe instantanée, 1 sachet...........................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:13:42 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/soupes-potages-t115.htm#3082</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/soupes-potages-t115.htm</guid>
		</item>
		<item>
			<title>VIANDES</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/viandes-t114.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Les viandes



Ingrédients                                                                                      points



Abats : cervelle, 100 g.................................................... 3



Abats : cœur, 100 g........................................................ 2 ½



Abats : foie, y compris de volaille, 100 g.......................... 3



Abats : langue, 100 g...................................................... 6 ½



Abats : moelle, 15 g.........................................................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 12:09:50 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/viandes-t114.htm#3080</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/viandes-t114.htm</guid>
		</item>
		<item>
			<title>Produits Weight Watchers</title>
			<link>http://catanet.editboard.com/regime-a-points-ww-f33/produits-weight-watchers-t113.htm</link>
			<dc:creator>Annet'</dc:creator>
			<description>Produits Weight Watchers



 



PLATS CUISINES SURGELES       points



Premium :



Blanc de poulet/coquillettes 



et duxelles de champignons, 1 plat.................................. 8 ½



Cabillaud provençal, riz et courgettes 1 plat.................... 7 ½



Couscous Ras el Hanout, 1 plat...................................... 8



Croustillant de cabillaud 1 plat......................................... 7



Fines tagliatelles aux petites St-Jacques, 1 plat................  ...</description>
			<category>REGIME A POINTS ... WW .</category>
			<pubDate>Fri, 23 Jun 2006 11:54:55 GMT</pubDate>
			<comments>http://catanet.editboard.com/regime-a-points-ww-f33/produits-weight-watchers-t113.htm#3079</comments>
			<guid>http://catanet.editboard.com/regime-a-points-ww-f33/produits-weight-watchers-t113.htm</guid>
		</item>
	</channel>
</rss>